Homemade ‘Pear & Gorgonzola’ Pizza

Family pizza nights have become a fun way for our family to relax on a Sunday evening before the hectic week starts back up again. It’s all about surrounding yourself with good company and good food that bring to light all the blessings in life you may be taking for granted. Last week, instead of…

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“Sweet Potato Breakfast Hash”

Breakfast is my favorite meal of the day, especially if I have the time to actually cook something. But let’s face it, most of us don’t have an abundance of time in the morning to make a big spread of homemade biscuits, brewed coffee, poached eggs, and freshly squeezed juice. It’s just not going to…

Butter Lettuce Fish Tacos

Fish Tacos are among my favorite dishes to make because they are so versatile during the summer months. I take that back, I make fish tacos year round because Justin and I love them so much. The trick to making a good fish taco lies in the filling, and a good fish taco shouldn’t need…

3 Summer Side Dishes

I wanted to do something a bit different with this post, I wanted to give y’all more than just one recipe.. so I decided to create a 3-in-1 post with THREE different summer side dishes. Summer dinners can either go one of two ways. It’s either super busy, running around from one activity to another…

The Easiest “Blueberry Buckwheat Pancakes”

Buckwheat, despite the name, is actually a fruit related to the rhubarb plant. However, it is still considered a ‘psuedocereal’ because of it’s characteristics mimicking that of a cereal grain. Buckwheat is 100% naturally gluten free (ideal for people with celiac) but still 100% great tasting. Among other things, it contains high amounts of vitamins and…

“Lemon Poppy Seed Almond Cake with Raspberry Glaze”

Who has a birthday without the birthday cake? For The Healthy Chew’s 1st Birthday, I decided a little cake was in order. I wanted to have my cake and eat it too! But I didn’t want just any cake, I wanted to create something special. This cake embodies a nutty and savory yet zesty lemon flavor,…

“Spicy Sesame Stir Fry”

Oh what a wonderful world we live in where we have the greatest nutrition grown straight from the earth. I’m talking about the fresh vegetables you and I cook, the ones we buy from the farmers market or local grocery store. How amazing it is that the vitamins and nutrients our bodies need and crave,…

Scratch Made “Zucchini Banana Bread”

When you get home from the grocery store with a basket full of zucchini, what do you make?  If you are like me, it’s only a matter of time before baked zucchini gets a little old. I can bake it, I can grill it, I can even sauté it; However, when the summer lingers on and continuously…